RAISED IN RAMPTON
Independent Artisan Micro Bakery
News
Summer Break
We are taking a much needed break during this time to make family memories and recharge our batteries. Please note that there will be no wholesale, no pop ups and no collections during this time (31st July to 7th August).
The online shop will reopen on Saturday, 7th August for orders w/c Monday, 9th August.
To avoid a week without the tastiest local sourdough #realbread, our sourdough freezes beautifully, either as a whole loaf or sliced to pop straight into your toaster to toast from frozen, so make sure to stock up the week before.
About ME
For as long as I can remember I have enjoyed baking, either with my mum on a Sunday, making Christmas cookies with my nan in her kitchen every Christmas as a little girl or nowadays with my own daughter, Ava. I have always had a passion for baking and take pleasure in seeing people enjoy what I have created in my little kitchen.
I am a German living in the UK and moved to Cambridge 16 years ago. The things I still miss the most, apart from my parents and brother of course, are German bread and cake.
I love an early morning in my kitchen when the kids and husband are in bed and the dog is still asleep.
I am a self-taught hobby baker using authentic ingredients, and old-fashioned techniques to ensure the highest quality. It is my goal to make sure you enjoy every bite of the baked goods you have purchased.
Please read our post about our Summer Break. Next collections w/c 9th August.
Please remember that I work 48 hours ahead of collection.
If you have any questions or special requests, please get in touch. I would love to hear from you.
Should you miss out on placing an order, please check back on Saturday evenings when pre-orders reopen Or come and see us at our pop up shops this week.
Tue 27th - Haddenham Cherry Tree 12pm to 1pm
Wed 28th Jul - Northstowe Green 12pm to 1pm
Fri 30th Jul - Histon Smokehouse (Smokestall) from 11.30am
Best Wishes, Alice x